$477 Heavyweight All-Clad Oval Roasting Pan with large domed lid is ideal for roasting and braising a turkey, ham or large cuts of meat. Durable construction: 18/10 stainless steel with aluminum core and impact-bonded, induction-ready base. The premium aluminum core speeds even heating throughout the entire stainless steel roasting pan. Improving the nonstick performance of the turkey roaster, the interior's starburst finish will not react with foods and is ideal for braising meats on the cooktop before oven roasting. Brushed magnetic base with convenient rolled pouring lip is perfect for induction cooktops. Stainless steel rack allows heat to cook all around meat and rack's easy-grip handles assist with lifting foods from the All-Clad oval roasting pan. Domed lid helps circulate steam and flavors and seals in moisture and nutrients. Heavy-duty bottom is perfect for deglazing on the stove top after roasting. With comfort-grip riveted handles, the stainless steel roasting pan smoothly transfers to table. Safe for use on any stove top, in the oven to 500 F and under the broiler. All-Clad crafts premium-quality kitchen cookware at its base in Pennsylvania with aluminum and stainless-steel bonded or "clad" together for exceptional even heat distribution and retention. Meticulous hand-finishing and durable construction continue to make All-Clad a preferred choice many of the world's professional and home chefs. Product Features 18/10 stainless steel construction with aluminum core for fast, even heating Impact-bonded, induction-ready base is ideal for braising meats on cooktop after roasting Interior's starburst finish boosts nonstick performance Stainless steel cookware interior will not react with foods Stainless steel rack allows heat to cook all around meat Rack's easy-grip handles assist with lifting foods from pan Domed lid helps circulate steam and flavor and traps in moisture and nutrients & b

Heavyweight All-Clad Oval Roasting Pan with large domed lid is ideal for roasting and braising a turkey, ham or large cuts of meat. Durable construction: 18/10 stainless steel with aluminum core and impact-bonded, induction-ready base. The premium aluminum core speeds even heating throughout the entire stainless steel roasting pan. Improving the nonstick performance of the turkey roaster, the interior's starburst finish will not react with foods and is ideal for braising meats on the cooktop before oven roasting. Brushed magnetic base with convenient rolled pouring lip is perfect for induction cooktops. Stainless steel rack allows heat to cook all around meat and rack's easy-grip handles assist with lifting foods from the All-Clad oval roasting pan. Domed lid helps circulate steam and flavors and seals in moisture and nutrients. Heavy-duty bottom is perfect for deglazing on the stove top after roasting. With comfort-grip riveted handles, the stainless steel roasting pan smoothly transfers to table. Safe for use on any stove top, in the oven to 500 F and under the broiler. All-Clad crafts premium-quality kitchen cookware at its base in Pennsylvania with aluminum and stainless-steel bonded or "clad" together for exceptional even heat distribution and retention. Meticulous hand-finishing and durable construction continue to make All-Clad a preferred choice many of the world's professional and home chefs. Product Features 18/10 stainless steel construction with aluminum core for fast, even heating Impact-bonded, induction-ready base is ideal for braising meats on cooktop after roasting Interior's starburst finish boosts nonstick performance Stainless steel cookware interior will not react with foods Stainless steel rack allows heat to cook all around meat Rack's easy-grip handles assist with lifting foods from pan Domed lid helps circulate steam and flavor and traps in moisture and nutrients & b

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